Stuffed Mushrooms

I want to thank to my brother for sharing this recipe. This is an easy appetizer.

Note: This recipe is for two people.

Ingredients

• 10 medium sized mushrooms
• 2 tablespoons plain yogurt
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon oregano
• 1/2 teaspoon cumin
• 1/2 teaspoon red flare pepper
• 1 dessertspoon olive oil
• 1 dessertspoon butter (optional)
• 1/4 cup of grated mozzarella
• Parmesan cheese

Preparation

Take of the bottom parts from mushrooms and lay them over on a glass pan. 

Then in a small cup mix yogurt, olive oil and all spices.

Put 2 to 4 teaspoons of yogurt mixture inside mushrooms depending on their size. If you want you can add a little piece of butter on top of them.

Bake mushrooms in 400 F preheated oven about 15 minutes.

Then add mozzarella and parmesan on top of them, bring to broil and bake another two minutes.

Enjoy!

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