Saturday, November 16, 2013

Cheese balls

I took this recipe from a lovely American lady who lives in Netherlands. It is quite easy and fancy appetizer for your guests.


  • 1 pack (8 oz) of cream cheese
  • 1 1/2 cups of grated cheddar cheese
  • 1/2 cup of blue cheese
  • 1/2 cup of crushed walnuts
  • Parsley


Put all cheese in a large bowl and start kneading until you have a dough.
Add 1/3 of crushed walnuts and knead again. 

Make small balls from the dough. 
Roll balls on chopped parsley first and then crushed walnuts. They are ready to serve. 

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